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Delicious Big Mac Hot Dogs topped with special sauce and lettuce

Big Mac Hot Dogs

A delicious fusion that combines the beloved taste of a Big Mac with the convenience of a hot dog, perfect for summer BBQs or weeknight dinners.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course, Snack
Cuisine American, Fusion
Servings 6 servings
Calories 350 kcal

Ingredients
  

For the Sauce

  • 1/2 cup mayonnaise This creamy base adds richness and a delightful smoothness.
  • 2 Tbsp ketchup Sweet and tangy, it brings a burst of flavor that complements the other ingredients.
  • 2 Tbsp yellow mustard A classic condiment that adds a zesty kick.
  • 1 Tbsp relish Adds a hint of sweetness and crunch.
  • 2 tsp apple cider vinegar For a cleansing acidity that balances the richness.
  • 1/2 tsp garlic powder Aromatic and savory, it enhances the overall taste profile.
  • 1/2 tsp onion powder Adds warmth and depth.
  • 1/4 tsp kosher salt Essential for elevating all the flavors.
  • 1/4 tsp sweet paprika Gives a mild sweetness and a touch of color.

For the Hot Dogs

  • 6 hot dogs Tender and juicy, the star of this dish.
  • 6 slices American cheese Melts beautifully to create a creamy texture.
  • 6 pieces hot dog buns Soft and comforting, perfect for holding everything together.
  • 1 cup shredded lettuce Adds a fresh, crunchy element.
  • 1 cup sliced pickles For an extra punch of flavor and texture.
  • 1/2 cup chopped white onion A classic topping that adds crunch and sharpness.
  • 2 Tbsp sesame seeds A finishing touch that evokes the essence of Big Mac buns.

Instructions
 

Preparation

  • In a medium bowl, combine the mayonnaise, ketchup, mustard, relish, apple cider vinegar, garlic powder, onion powder, kosher salt, and paprika. Mix well to create a creamy and flavorful sauce that mimics the Big Mac's special sauce.
  • Prepare a grill for medium heat and preheat for about 5 minutes.

Cooking

  • Grill the hot dogs, turning halfway through, until warmed through and grill marks appear (approximately 5 minutes).
  • Place a slice of American cheese in each bun.
  • Add the grilled hot dog on top of the melted cheese. Drizzle with the prepared sauce and then layer on the shredded lettuce, sliced pickles, and chopped white onions. Finally, sprinkle with sesame seeds.

Notes

Big Mac Hot Dogs are perfect for a variety of occasions such as summer barbecues or family gatherings. Feel free to customize the sauces and toppings according to your taste.
Keyword BBQ Recipe, Big Mac Hot Dogs, Comfort Food, Grilled Hot Dogs, Quick Dinner